My Italian kitchen
favorite family recipes
Our rough guess is there are 51,750 words in this book.
At a pace averaging 250 words per minute, this book will take 3 hours and 27 minutes to read. With a half hour per day, this will take 7 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Author
Contributions
- Scheintaub, Leda, editor - Contributor
- Rupp, Tina, photographer - Contributor
Publication
2014 - Stewart, Tabori & Chang, New York (State)
Language
English
Word Count
51,750 words, Guess
Page Count
207 pages
Identifiers
- ISBN-101617691038
- ISBN-139781617691034
- Library of Congress Control Number2013952213
- OCLC Control Number860753229
- Better World Books9781617691034
and 1 more
- Open LibraryOL27163973M
Classifications
- DDC641.5945
- LCCTX723 .M36 2014
- LCCTX723.M3175 2014
Alternate Titles
- Masterchef (Television program - United States)
Description
"Most of my family memories revolve around food, especially family holidays, and everyone knows how important food and wine are in Italian culture. Here are the recipes passed down from my nonnas (grandmothers) that reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. I also love the lighter bites, perfect with a glass of wine: crostini with ricotta and honey, or a tramezzini, the Italian version of English high-tea sandwiches. And I didn't forget the sweets--from the tiramisu I made with my mother when I was eight years old to the famous basil panna cotta I made to help win me the title of MasterChef. I love to teach, and I'll show you the fundamentals of fantastic Italian food, including homemade stock (I swear, it's easy), pasta from scratch, and more. My Italian Kitchen is packed with the food that I love and that you and your family will love too. (Plus I'll tell you some good behind-the-scenes stories from Season 4 of MasterChef!)"--Page 4 of cover.
Subjects
Other Editions
- My Italian kitchen: favorite family recipes
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!