Methods of test for meat and meat products
(metric units).
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Publication
1969 - B.S.I, London, United Kingdom
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-100580004457
- ISBN-139780580004452
- OCLC Control Number502173839
- Open LibraryOL15069837M
Classifications
- DDC664.9/07
- LCCTX556.M4
Subjects
Series Statement
- BS 4401: Part 2: 1969
Other Editions
- Methods of test for meat and meat products: (metric units).
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