Publication

2002 - Walker and Co., New York, New York (State)

Language

English

Word Count

121,000 words, Guess

Page Count

484 pages

Identifiers

  • ISBN-139780802713735
  • ISBN-100802713734
  • LibraryThing3782
  • Library of Congress Control Number2004533381
  • OCLC Control Number48573453
and 1 more

Classifications

  • DDC553.6/32/09
  • LCCTN900 .K865 2002c

Description

Mark Kurlansky's books Cod & Salt are the musts for every student on food studies. Together they supply the missing link of knowledge. One or two semesters courses are recommended for beginners in cod and salt studies.

Description

This book takes a look at an ordinary substance--salt, the only rock humans eat--and how it has shaped civilization from the very beginning.

Subjects

Topics

SaltZoutHistoryNonfictionSalt -- HistorySalt industry and tradeNew York Times bestseller

Other Editions

  • Salt: a world historyWalker and Co.2002-01-01
Show 10 more editions

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