Fanny Fern's family cook book
containing over five hundred new and valuable receipts, for the breakfast, dinner, and tea-table : how to make delightful pastries, cakes, preserves, &c., to which is added many truly useful, entirely new, and simple recipes, which will be found of great value and assistance to all good housewives
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Alternate Titles
- Fanny Fern's family cookbook
Subjects
Series Statement
- Women's Studies Archive: Rare Titles from the American Antiquarian Society, 1820-1922
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