The Figs table
more than 100 recipes for pizzas, pastas, salads, and desserts
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Author
Contributions
- Sampson, Sally, 1955- - Contributor
Publication
1998 - Simon & Schuster, New York, NY, New York (State)
Language
English
Word Count
58,750 words, Guess
Page Count
235 pages
Identifiers
- Open LibraryOL367506M
- ISBN-100684852640
- OCLC Control Number39380194
- Internet Archivefigstablemoretha0000engl
- Library of Congress Control Number98028035
and 2 more
- Goodreads1148759
- LibraryThing809083
Classifications
- DDC641.5945
- LCCTX723 .E54 1998
Description
A collection of more than one hundred Italian-inspired recipes from the chef at the award-winning restaurant Figs, in Boston.
Subjects
Other Editions
- The Figs table: more than 100 recipes for pizzas, pastas, salads, and desserts
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