Black Food
Stories, Art, and Recipes from Across the African Diaspora [a Cookbook]
Our rough guess is there are 80,000 words in this book.
At a pace averaging 250 words per minute, this book will take 5 hours and 20 minutes to read. With a half hour per day, this will take 11 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
We earn a commission on purchases
Word Count
80,000 words, Guess
Page Count
320 pages
Identifiers
- Open LibraryOL34179073M
- ISBN-139781984859723
- OCLC Control Number1235904680
- Library of Congress Control Number2021003655
Classifications
- LCCGT2853.U5B59 2021
Description
"A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry"--
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!