Studies on fruit respiration
I. The effect of temperature on the respiration of fruits ; II. The effect of picking on the rate of evolution of carbon dioxid by peaches ; III. The rate of accumulation of heat in the respiration of fruit under adiabatic conditions
Our rough guess is there are 10,000 words in this book.
At a pace averaging 250 words per minute, this book will take 0 hours and 40 minutes to read. With a half hour per day, this will take 2 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Author
Contributions
- United States. Bureau of Chemistry - Contributor
- United States. Department of Agriculture - Contributor
Publication
1911 - U.S. Dept. of Agriculture, Bureau of Chemistry, Washington, D.C, District of Columbia
Language
English
Word Count
10,000 words, Guess
Page Count
40 pages
Identifiers
- Internet Archivestudiesonfruitre14gore
- OCLC Control Number809851212
- Open LibraryOL33215725M
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!