Fundamental aspects of the dehydration of food stuffs
papers read at the Conference held in Aberdeen, 25th-27th March, 1958, with the discussions that followed
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Publication
1958 - Macmillan, London, England
Language
English
Word Count
59,500 words, Guess
Page Count
238 pages
Identifiers
- Open LibraryOL49932975M
- OCLC Control Number2128272
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