Wpływ nawadniania oraz nawożenia azotem i magnezem na aktywność niektórych enzymów, plonowanie oraz skład chemiczny kapusty głowiastej czerwonej i włoskiej
Wyd. 1.
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Author
Publication
1982 - Wydawn. Akademii Rolniczej w Szczecinie, Szczecin, Poland
Language
Polish
Word Count
26,250 words, Guess
Page Count
105 pages
Identifiers
- Library of Congress Control Number83115606
- Open LibraryOL3209342M
Classifications
- LCCSB331 .G87 1982
Subjects
Topics
Series Statement
- Rozprawy / Akademia Rolnicza w Szczecinie ;
- nr. 84
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