Use of Irradiation to Ensure the Hygienic Quality of Fresh, Pre-Cut Fruits and Vegetables and Other Minimally Processed Food of Plant Origin
Proceedings of a Final Research Coordination Meeting Held in Islamabad, Pakistan, 22-30 July 2005
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- ISBN-139789201024077
- ISBN-10920102407X
- Better World Books9789201024077
- Open LibraryOL37338020M
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