The complete joy of home brewing
Fourth edition, fully revised and updated.
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Author
Contributions
- Bamforth, Charles W., 1952- writer of supplementary textual content - Contributor
Publication
2014 - William Morrow Paperbacks, New York (State)
Language
English
Word Count
116,750 words, Guess
Page Count
467 pages
Identifiers
- Internet Archivecompletejoyofhom0000papa_k3t6
- ISBN-139780062215758
- ISBN-100062215752
- OCLC Control Number856186711
- Better World Books9780062215758
and 1 more
- Open LibraryOL27165708M
Classifications
- DDC641.873
- LCCTP570 .P28 2014
- LCCTP570
Alternate Titles
- Complete joy of homebrewing
Description
The Complete Joy of Homebrewing is the essential guide to understanding and making beer, from stouts, ales, lagers, and bitters, to specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow instructions, and the latest advancements in brewing. Master brewer Charlie Papazian also includes the history and lore of beer, the science behind brewing, and tips on how to create your own original ale.
Subjects
Topics
Other Editions
- The complete joy of home brewing
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