Authentic Recipes From Japan (Authentic Recipes From...)
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Author
Contributions
- Kathleen Morikawa (Introduction) - Contributor
- Heinz Von Holzen (Photographer) - Contributor
Publication
2005-03-15 - Tuttle Publishing
Language
English
Word Count
28,000 words, Guess
Page Count
112 pages
Physical Format
Hardcover
Identifiers
- Internet Archiveauthenticrecipes0000kosa
- ISBN-100794602096
- ISBN-139780794602093
- LibraryThing632400
- Better World Books9780794602093
and 1 more
- Open LibraryOL7842285M
Classifications
- LCCTX724.5.J3
First Sentence
More than any other cuisine in the world, Japanese food is a complete aesthetic experience-a delight for the eyes, the nose and the palate.
Subjects
Other Editions
- Authentic Recipes From Japan (Authentic Recipes From...)
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