Author

Publication

2011 - Andrews McMeel Pub., Kansas City, Mo, Missouri

Language

English

Word Count

66,000 words, Guess

Page Count

264 pages

Identifiers

and 1 more

Classifications

  • DDC641.5973
  • LCCTX715 .B485532 2011

Description

The James Beard award-winning restaurateur and Iron Chef champion makes a case for the importance of home-cooked meals while sharing essential advice on everything from organizing a kitchen and stocking a pantry to adapting recipes and sharing mealtimes with family.

Subjects

Other Editions

  • My family table: a passionate plea for home cookingAndrews McMeel Pub.2011-01-01

Reader Reviews

No reviews yet for this book.

Be the first to share your thoughts!