Author

Contributions

  • H. G. Parsa (Editor) - Contributor
  • Francis A., Ph.D. Kwansa (Editor) - Contributor

Publication

2002-08-01 - Haworth Hospitality Press

Language

English

Word Count

87,000 words, Guess

Page Count

348 pages

Physical Format

Hardcover

Identifiers

  • ISBN-100789017040
  • ISBN-139780789017048
  • Goodreads5460358
  • OCLC Control Number884588587
  • Better World Books9780789017048
and 1 more

Classifications

  • LCCTX945.3.Q53 2002
  • LCCTX945.3 .Q535 2010eb

First Sentence

SUMMARY. This paper reports the results of a two-year investigation into the forces driving change in the global foodservice industry and the identification and analysis of competitive methods used by multinationals to respond to these forces.

Subjects

Other Editions

  • Quick Service Restaurants, Franchising, and Multi-Unit Chain ManagementHardcoverHaworth Hospitality Press2002-08-01

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