La alimentación en los trópicos.
1. ed.
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Author
Contributions
- Reyes Mota, Alfonso, 1889-1959, tr. - Contributor
Publication
1946 - Fondo de cultura económica, México, No place, unknown, or undetermined
Language
Spanish
Word Count
51,000 words, Guess
Page Count
204 pages
Identifiers
- Library of Congress Control Number47020483
- OCLC Control Number1482241
- Open LibraryOL6518085M
Classifications
- DDC641.1
- LCCTX360.T75 C3
Subjects
Topics
NutritionNutriciónFood supplyGeografia AlimentarAbastos de AlimentosFood supply -- BrazilFood supply -- Tropics
Series Statement
- Colección Tierra firme,
- 18
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