Deutsch-amerikanisches illustrirtes Kochbuch
Anweisung alle vorkommenden Speisen, Backwerke und Getränke nach den besten bekannten Recepten schmackhaft und billig zuzubereiten : mit Beifügung von Recepten zu den in Amerika beliebten Speisen, Backwerken, Getränken [et]c., des amerkanischen Maasses und Gewichtes, eines Speisezettels und eines solchen für Kranke
2. verb. und verm. Aufl.
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Publication
1891 - G. Heerbrandt, New York, New York (State)
Language
German
Word Count
126,000 words, Guess
Page Count
504 pages
Identifiers
- Open LibraryOL58544872M
- OCLC Control Number793165447
- OCLC Control Number27048220
Series Statement
- Open Collections Program at Harvard University
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