Savoring France
Recipes and Reflections on French Cooking (The Savoring Series)
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Author
Contributions
- Chuck Williams (Editor) - Contributor
Publication
1999-10-01 - Time-Life Books
Language
English
Word Count
64,000 words, Guess
Page Count
256 pages
Physical Format
Hardcover
Identifiers
- Internet Archivesavoringfrancere00bren
- ISBN-100737020199
- ISBN-139780737020199
- Goodreads2030906
- Library of Congress Control Number99021122
and 1 more
- Open LibraryOL7897201M
Classifications
- LCCTX719 .B7494 1999
Subjects
Other Editions
- Savoring France: Recipes and Reflections on French Cooking (The Savoring Series)
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