Acceptance of new food products by supermarkets
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Author
Publication
1968 - Division of Research, Graduate School of Business Administration, Harvard University, Boston, Massachusetts
Language
English
Word Count
56,750 words, Guess
Page Count
227 pages
Identifiers
- Open LibraryOL5608113M
- OCLC Control Number242495
- OCLC Control Numberacceptanceofnewf0000bord
- Library of Congress Control Number68015544
Classifications
- DDC658.5/7/0186
- LCCHF5415.15 .B6
Subjects
Topics
Places
Other Editions
- Acceptance of new food products by supermarkets
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