DNA Techniques to Verify Food Authenticity
Applications in Food Fraud
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Publication
2019 - Royal Society of Chemistry, The
Language
English
Word Count
81,250 words, Guess
Page Count
325 pages
Identifiers
- ISBN-139781788011785
- ISBN-101788011783
- Better World Books9781788011785
- Open LibraryOL29421409M
Classifications
- LCCTX541
Subjects
Other Editions
- DNA Techniques to Verify Food Authenticity
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