Author

Publication

2003-12-03 - Academic Press

Language

English

Word Count

93,000 words, Guess

Page Count

372 pages

Identifiers

  • ISBN-100120059401
  • ISBN-139780120059409
  • OCLC Control Number52992983
  • Better World Books9780120059409
  • Open LibraryOL7324925M

Classifications

  • LCCQK47

First Sentence

In this review, we consider how starch is made in developing cereal grains and how this process is controlled.

Subjects

Other Editions

  • Advances in Botanical Research, Volume 40 (Advances in Botanical Research)Academic Press2003-12-03

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