Routledge international handbook of food studies
1st ed.
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Identifiers
- ISBN-139780415782647
- ISBN-139780203819227
- ISBN-100415782643
- ISBN-100203819225
- Library of Congress Control Number2012003797
and 5 more
- OCLC Control Number812065634
- OCLC Control Number841912677
- Better World Books9780415782647
- Better World Books9780203819227
- Open LibraryOL25246678M
Classifications
- DDC394.1/2
- LCCGN407 .R88 2012
- LCCTX354
and 1 more
- LCCGN407 .R88 2013
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