Contributions

  • G. Pulina (Editor) - Contributor
  • R. Bencini (Editor) - Contributor

Publication

2005-01-26 - CABI

Language

English

Word Count

57,500 words, Guess

Page Count

230 pages

Physical Format

Hardcover

Identifiers

  • Internet Archivedairysheepnutrit00puli
  • ISBN-100851996817
  • ISBN-139780851996813
  • Goodreads174664
  • LibraryThing8250274
and 3 more
  • Library of Congress Control Number2004006555
  • Better World Books9780851996813
  • Open LibraryOL9865114M

Classifications

  • LCCSF376
  • LCCSF376 .A46 2004

First Sentence

Ovine milk is a complex of substances that occur in solution, in suspension or as an emulsion in water: fat and fat-soluble vitamins as an emulsion; protein and mineral salts bound to casein micelles in suspension; and carbohydrates (lactose), minerals, non-protein nitrogen compounds and hydrosoluble vitamins in solution.

Subjects

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