L' évolution de la concentration dans l'industrie agro-alimentaire en France
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Author
Contributions
- Ghersi, G., joint author. - Contributor
- Castagnos, M., joint author. - Contributor
Publication
1975 - Commission des Communautés européennes, Bruxelles, Belgium
Language
French
Word Count
59,500 words, Guess
Page Count
238 pages
Identifiers
- Library of Congress Control Number76461532
- Open LibraryOL4971293M
Classifications
- LCCHD9012.5 .R35
Alternate Titles
- Étude sur l'évolution de la concentration dans l'industrie alimentaire en France.
Subjects
Other Editions
- L' évolution de la concentration dans l'industrie agro-alimentaire en France
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