Handbook of Organic Food Safety and Quality
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Author
Publication
2007 - Elsevier Science & Technology
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139781845693411
- ISBN-101845693418
- Better World Books9781845693411
- Open LibraryOL40364532M
Classifications
- LCCS605.5.H353 2007eb
Subjects
Topics
Other Editions
- Handbook of Organic Food Safety and Quality
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