A new system of domestic cookery, formed upon principles of economy and adapted to the use of families
A new edition, corrected.
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Author
Contributions
- University of Leeds. Library - Contributor
Publication
1811 - Printed by George Ramsay & Co., Edinburgh for John Murray ... [et al.], London, England
Language
English
Word Count
88,500 words, Guess
Page Count
354 pages
Identifiers
- Internet Archiveb21505147
- Open LibraryOL26276114M
Subjects
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