Brunch @ Bobby's
140 recipes for the best part of the weekend
First edition.
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Author
Contributions
- Banyas, Stephanie, author - Contributor
- Jackson, Sally, 1978- author - Contributor
- Fink, Ben, photographer - Contributor
Publication
2015 - , New York (State)
Language
English
Word Count
64,000 words, Guess
Page Count
256 pages
Identifiers
- Internet Archivebrunchbobbys140r0000flay
- ISBN-100385345895
- ISBN-139780385345897
- Library of Congress Control Number2014012752
- OCLC Control Number880689586
and 2 more
- Better World Books9780385345897
- Open LibraryOL27188212M
Classifications
- DDC641.5/2
- LCCTX733 .F58 2015
- LCCTX733.F58 2015
Alternate Titles
- Brunch at Bobby's
Description
A treasury of favorite, simple and most-sought recipes centering on the celebrity's chef's brunches includes a variety of beverages, main dishes and sides, from Sangria Sunrise and Carrot Cake Pancakes to Sautéed Bitter Green Omelets and Wild Mushroom-Yukon Gold Hash. --Publisher's description. Brunch is Flay's favorite meal of the week, and here he starts with cocktails, hot and iced coffees and teas before working his way through eggs, pancakes, pastries and more. From some common brunch items to show stoppers, several of the recipes showcase Flay's interest in spices. This is how Bobby does brunch!
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