HACCP:A Practical Approach (Chapman & Hall Food Science Book)
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Word Count
96,000 words, Guess
Page Count
384 pages
Identifiers
- ISBN-100412754401
- ISBN-139780412754401
- Goodreads5509596
- Open LibraryOL7479132M
First Sentence
HACCP is an abbreviation for the Hazard Analysis and Critical Control Point system.
Subjects
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