The Restaurant Managers' and Waiters' Guide Book
How to be a Great Server, Handle Difficult Customers, Earn Big Tips & Keep Your Sanity!
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Publication
2017-02-25 - Orange Brothers, Inc.
Word Count
25,000 words, Guess
Page Count
100 pages
Physical Format
Paperback
Identifiers
- ISBN-100692848614
- ISBN-139780692848616
- Open LibraryOL32419550M
Subjects
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