America's best BBQ
100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants
1st ed.
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Author
Contributions
- Kirk, Paul, 1941- - Contributor
Publication
2009 - Andrews McMeel Pub., Kansas City, Kansas
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Internet Archiveamericasbestbbq10000davi
- ISBN-100740778110
- ISBN-139780740778117
- LibraryThing8286889
- Library of Congress Control Number2008047428
and 2 more
- Better World Books9780740778117
- Open LibraryOL22666340M
Classifications
- DDC641.7/6
- LCCTX840.B3 D343 2009
- LCCTX840.B3D343 2009
Subjects
Topics
Places
Other Editions
- America's best BBQ: 100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants
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