Author

Contributions

  • Society of Chemical Industry. Food Commodities & Ingredients Group. - Contributor
  • Meat hygiene in and after the last decade of the twentieth century. - Contributor

Publication

1993 - Society of Chemical Industry, United Kingdom

Language

English

Word Count

5,750 words, Guess

Page Count

23 pages

Identifiers

Subjects

Series Statement

  • Lecture papers series -- no 6

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