A resilient European food industry in a challenging world
We couldn't estimate the reading time for this book.
Author
Publication
2010 - Nova Science Publishers, Hauppauge, N.Y, New York (State)
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139781611220322
- ISBN-101611220327
- Library of Congress Control Number2010041324
- Better World Books9781611220322
- Open LibraryOL24479795M
Classifications
- DDC338.1/94
- LCCHD9015.A2 R47 2010
- LCCHD9015.A2 R47 2011
and 1 more
- LCCHD9015.A2R47 2010
Subjects
Places
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!