Eating for beginners
an education in the pleasures of food from chefs, farmers, and one picky kid
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Author
Publication
2010 - Houghton Mifflin Harcourt, New York, N.Y, New York (State)
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139780151014378
- ISBN-10015101437X
- Library of Congress Control Number2009047467
- OCLC Control Number318415578
- Open LibraryOL24409068M
Classifications
- DDC641/.013
- LCCTX633 .R45 2010
Subjects
Topics
People
Melanie Rehak
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