Looking back at food and drink
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Author
Contributions
- Ricketts, Trevor, ill. - Contributor
- Capon, Patricia, ill. - Contributor
Publication
1988 - Schoolhouse Press, Needham, Mass, Massachusetts
Language
English
Word Count
12,000 words, Guess
Page Count
48 pages
Identifiers
- Internet Archivelookingbackatfoo0000moun
- ISBN-100808611763
- ISBN-100808611836
- ISBN-139780808611769
- ISBN-139780808611837
and 5 more
- LibraryThing2071090
- Goodreads5160848', '4778718
- Library of Congress Control Number87016414
- OCLC Control Number16081725
- Open LibraryOL2387362M
Classifications
- DDC641/.09
- LCCTX355 .L86 1988
Description
Chronicles how humans have obtained food through the ages, from hunting to harvesting and explores how food is preserved, processed, and flavored, and the different types of foods people eat around the world. Also includes review questions and a glossary.
Subjects
Topics
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