Publication

2004 - HP, New York, New York (State)

Language

English

Word Count

77,000 words, Guess

Page Count

308 pages

Identifiers

and 3 more

Classifications

  • DDC641.5/63
  • LCCTX741 .P5636 2004
  • LCCTX741.P5636 2004

Description

Public television cooking show host Christina Pirello is the woman who put the fun back into healthy cooking. In Christina Cooks she's responded to the hundreds of questions that her viewers and readers have put to her over the years-with lots of sound, sane advice, hints, tips and techniques-plus loads of great recipes for scrumptious, healthy meals with a Mediterranean flair.A whole foods cookbook, Christina Cooks offers inventive ideas for breakfast, special occasions, and what to feed the kids. Chapters include Soups, Breakfast, Kids' Favorites, Beans, Grains, Vegetables, Beverages, and Desserts-Christina addresses popular myths about dairy and protein amongst other often misunderstood ideas about healthful eating.

First Sentence

There is a kind of sorcery in cooking, a magical alchemy in choosing ingredients, in coaxing each nuance of flavor from the foods we prepare.

Subjects

Links

Other Editions

  • Christina cooks: everything you ever wanted to know about whole foods, but were afraid to askHP2004-01-01

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