Some aspects of food refrigeration and freezing
an FAO study.
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Author
Publication
1950 - Food and Agriculture Organization of the United Nations, Washington
Language
English
Word Count
51,250 words, Guess
Page Count
205 pages
Identifiers
- Open LibraryOL17155395M
Classifications
- LCCTP493.5 T74
Subjects
Series Statement
- FAO agricultural studies, no. 12
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