Crystallization of Lipids
Fundamentals and Applications in Food, Cosmetics, and Pharmaceuticals
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Word Count
130,000 words, Guess
Page Count
520 pages
Identifiers
- ISBN-139781118593929
- ISBN-101118593928
- Better World Books9781118593929
- Open LibraryOL34551078M
Classifications
- LCCQP751.C78 2018
Subjects
Topics
Other Editions
- Crystallization of Lipids
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