Author

Publication

2012 - Franklin Watts, London, England

Language

English

Word Count

15,250 words, Guess

Page Count

61 pages

Identifiers

Classifications

  • DDC641.3

Alternate Titles

  • Guide to the food we eat

Description

Discusses the history of food, from early hunter-gatherers and domesticating animals for food to the science behind food preservation, produce cultivation, artificial flavor enhancers, and genetic modification.

Subjects

Other Editions

  • Who wants pizza?: Guide to the food we eatFranklin Watts2012-01-01

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