Nutrition for Foodservice and Culinary Professionals, Eighth Edition WileyPLUS Student Package
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Author
Publication
2017 - Wiley & Sons, Incorporated, John
Language
English
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0 words, Guess
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0 pages
Identifiers
- ISBN-139781118568460
- ISBN-10111856846X
- Better World Books9781118568460
- Open LibraryOL39988015M
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