Macrobiotic Cooking for Everyone
1st ed.
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Author
Contributions
- Esko, Wendy. - Contributor
Publication
1980 - Distributor, Kodansha International/USA, through Harper & Row, Tokyo, Japan
Language
English
Word Count
68,000 words, Guess
Page Count
272 pages
Identifiers
- Internet Archivemacrobioticcooki00esko
- ISBN-100870404695
- ISBN-139780870404696
- Goodreads2391704
- Library of Congress Control Number79089344
and 3 more
- Better World BooksP4-BHZ-447
- Better World BooksP4-ACQ-371
- Open LibraryOL4435808M
Classifications
- DDC613.2/6
- LCCRM235 .E85
First Sentence
The macrobiotic way of life is based on achieving and maintaining a dynamic balance with our environment in nature and the universe, beginning most fundamentally with the proper selection and preparation of our daily foods.
Subjects
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