Laboratory manual for meat science
3rded.
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Author
Contributions
- King, G. T. - Contributor
- Carpenter, Z. L. - Contributor
Publication
1982 - , United States
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Open LibraryOL13880741M
Classifications
- DDC664.90028
Subjects
Other Editions
- Laboratory manual for meat science
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