How to make ice cream
51 recipes for classic and contemporary flavors
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Author
Publication
2015 - Storey Publishing, North Adams, MA, Massachusetts
Language
English
Word Count
22,250 words, Guess
Page Count
89 pages
Identifiers
- Internet Archivehowtomakeicecrea0000west
- ISBN-139781612123882
- ISBN-139781612123899
- ISBN-101612123880
- ISBN-101612123899
and 4 more
- Library of Congress Control Number2014033767
- Better World Books9781612123882
- Better World Books9781612123899
- Open LibraryOL31041011M
Classifications
- DDC641.8/62
- LCCTX795 .W484 2015
- LCCTX795.W484 2015
Subjects
Series Statement
- A storey basics
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