Step-by-Step Cake Decorating
The New All-Colour Guide to Beautiful, Imaginative, and Mouthwatering Cake Decorating Ideas
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Author
Contributions
- Suthering, Jane. - Contributor
Publication
1988 - Apple, England
Language
English
Word Count
31,750 words, Guess
Page Count
127 pages
Physical Format
Paperback
Identifiers
- Internet Archivecakedecorating0000suth_k7h9
- ISBN-101850761531
- ISBN-139781850761532
- LibraryThing7972026
- OCLC Control Number22734120
and 2 more
- Better World Books9781850761532
- Open LibraryOL22349256M
Classifications
- DDC641.8653
- LCCTX771
Description
_Step-by-Step Cake Decorating_ will transform your plain Victoria sponge into a delicious, visual and gastronomic treat. With clear diagrams and concise text, whether you're a beginner or an experience decorating enthusiast, it takes you through every stage of cake decorating: listing the basic equipment required; suggesting recipes from the simple sponge to the rich fruit cake; outlining the different types of icing including butter, royal, glacé and fresh cream; exploring the use of marzipan to create animals and fruit and decorating with chocolate. For your royal icing, clear pictures and diagrams show the varied effects that can be achieved from the wide variety of nozzles on the market. Packed with ideas and suggestions, from how to make a long-life grease-proof piping bag to the best way to line cake tins, _Step-By-Step Cake Decorating_ provides all you need to create spectacular cakes for every occasion!
Subjects
Other Editions
- Step-by-Step Cake Decorating
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