Contributions

  • Field, Frances. - Contributor
  • Time-Life Books. - Contributor

Publication

1970 - Time-Life International, Amsterdam, Netherlands

Language

English

Word Count

0 words, Guess

Page Count

0 pages

Identifiers

Description

This is a recipe book that accompanies a hard backed literary book covering five special culinary areas of Europe and North Africa. The recipe booklet gives complete details of all the recipes mentioned in the literary book.

Subjects

Topics

International Cookery

Other Editions

  • A quintet of cuisinesTime-Life International1970-01-01

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