Suggested methods for identifying the meat of the white-tailed deer
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Author
Contributions
- New Hampshire. Fish and Game Dept. - Contributor
Publication
1958 - New Hampshire Fish and Game Dept., Management and Research Division, Concord, New Hampshire
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- Open LibraryOL19688757M
Classifications
- DDC641.369735
- LCCTX556.V4 J33 1958
Subjects
Topics
Genres
- Identification
Series Statement
- Technical circular -- no. 16
- Technical circular (New Hampshire. Fish and Game Dept.) -- no. 16.
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