Making Safe Food
A Guide to Safe Food Handling and Packaging for Smaller-Scale Producers
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Publication
1998 - Practical Action Publishing
Language
English
Word Count
0 words, Guess
Page Count
0 pages
Identifiers
- ISBN-139781853392290
- ISBN-101853392294
- Better World Books9781853392290
- Open LibraryOL36185868M
Subjects
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