The Mozza cookbook
recipes from Los Angeles's favorite Italian restaurant and pizzeria
1st ed.
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Author
Contributions
- Molina, Matt - Contributor
- Carreño, Carolynn - Contributor
Publication
2011 - Alfred A. Knopf, New York, New York (State)
Language
English
Word Count
87,500 words, Guess
Page Count
350 pages
Identifiers
- Library of Congress Control Number2011014599
- Open LibraryOL25121303M
Classifications
- DDC641.5945
- LCCTX723 .S484 2011
Subjects
Topics
Places
Other Editions
- The Mozza cookbook
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