One pan, two plates
vegetarian suppers : more than 70 weeknight meals for two
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Author
Contributions
- Horton, Jody - Contributor
Publication
2016 - Chronicle Books, California
Language
English
Word Count
51,750 words, Guess
Page Count
207 pages
Identifiers
- Internet Archiveonepantwoplatesv0000snyd
- ISBN-101452145830
- ISBN-139781452145839
- AmazonB01ESHXZ7U
- Library of Congress Control Number2015039846
and 3 more
- OCLC Control Number933587931
- Better World Books9781452145839
- Open LibraryOL27215329M
Classifications
- DDC641.5/636
- LCCTX837 .S6755 2016
- LCCTX837.S6755 2016
Alternate Titles
- Vegetarian suppers
Description
More and more people are making the shift to a vegetable-centric diet. Yet, in a two-person household it can be challenging to find quick, easy, and satisfying recipes to cook up at the end of a busy workday (especially without leftovers). This follow-up to the successful One Pan, Two Plates provides 70 perfectly sized vegetarian entrées--think Butternut Risotto, Gnocchi with Wild Mushrooms and Edamame, and Eggplant Rollatini--all requiring only one pan and one hour or less to prepare. With beverage pairings for each recipe and an "Extra hungry?" feature for heartier appetites, each dish is one that home cooks will make again and again.
Subjects
Other Editions
- One pan, two plates: vegetarian suppers : more than 70 weeknight meals for two
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