Tadich Grill
the history of San Francisco's oldest restaurant, with recipes
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Author
Publication
2002 - Ten Speed Press, Berkeley, Calif, California
Language
English
Word Count
46,500 words, Guess
Page Count
186 pages
Identifiers
- Internet Archivetadichgrillhisto00bris
- ISBN-101580084257
- ISBN-139781580084253
- LibraryThing1347632
- Goodreads248468
and 4 more
- Library of Congress Control Number2002003985
- OCLC Control Number49415628
- Better World Books9781580084253
- Open LibraryOL23215894M
Classifications
- DDC647.95794/61
- LCCTX945.5.T33 B75 2002
- LCCTX945.5.T33B75 2002
Description
In 1849, an unassuming coffee stand was founded on the San Francisco waterfront. The constants throughout the Tadich's evolution have been hearty seafood and other local specialties, and the stewardship of Croatian American families. John Tadich immigrated to San Francisco in 1872 and started working at the then-called New World Coffee Saloon soon after, becoming sole owner in 1887. He sold the restaurant in 1928 to the Buich family, which has carried on the Tadich tradition ever since. A destination restaurant and a local treasure, the Tadich Grill continues to evoke an old-world feel. THE TADICH GRILL captures the history, ambiance, and flavors of this San Francisco institution, presenting a warm portrait of a true culinary success story.
Subjects
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Other Editions
- Tadich Grill: the history of San Francisco's oldest restaurant, with recipes
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