Aprovisionamiento y montaje para servicios de catering : módulo formativo 1
operaciones básicas de catering
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Publication
2012-04-18 - Editorial MAD
Word Count
53,000 words, Guess
Page Count
212 pages
Physical Format
Paperback
Identifiers
- ISBN-108467681748
- ISBN-139788467681741
- Open LibraryOL47383642M
Subjects
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