La gastronomie au Grand Siècle
100 recettes de France et d'Italie
Our rough guess is there are 79,500 words in this book.
At a pace averaging 250 words per minute, this book will take 5 hours and 18 minutes to read. With a half hour per day, this will take 11 days to read.
How long will it take you?
This book will take an estimated to read at a reading speed averaging words per minute. With 30 minutes per day, this will take to read.
Enter your reading speedYou can take one of our WPM reading speed tests to find your reading speed.
Create a free account to track your reading progress, build your reading list, and set reading goals.
Author
Contributions
- Serventi, Silvano. - Contributor
Publication
1998 - Stock, Paris, France
Language
French
Word Count
79,500 words, Guess
Page Count
318 pages
Identifiers
- Internet Archivelagastronomieaug00sabb
- ISBN-102234050421
- ISBN-139782234050426
- LibraryThing5954543
- Goodreads2470830
Classifications
- LCCIN PROCESS (COPIED) (lcres)
- LCCTX719 .S24 1998
Subjects
Topics
HistoryGastronomyFrench CookingFrench CookeryItalian CookingItalian CookeryGastronomy -- History -- 17th centuryCookery, French -- History -- 17th centuryCookery, Italian -- History -- 17th century
Times
Reader Reviews
No reviews yet for this book.
Be the first to share your thoughts!